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    Healthy organic food for children

    It is generally known that it takes several years after birth for children`s body to mature.

    From the standpoint of nutrition, special importance has the digestive system, liver (and metabolism in general), as well as the kidneys.

    Therefore, after four months you should gradually introduce healthy organic food. The food contains substances necessary for growth and development but also contains various chemicals used in agriculture and industry.

    All of the problems that can occur by introducing xenobiotics (foreign chemicals) to food, which is more drastic and dangerous for young children.

    These days, we have a rise of allergies and food intolerance with children.

    Most common cause is not the ingredients itself, but damage to the intestinal mucosa of various chemicals, which leads to various molecules originating from the ingredients to be found in the bloodstream.Then the immune system reacts, and the result is a food intolerance.

    The right way to solve this problem is to use healthy organic food. This situation is not the same thing as gluten intolerance, which is a congenital disorder where it is necessary to exclude completely gluten from the diet.

    Healthy organic food also facilitates colonization of beneficial bacteria in the intestines, which is of great importance for the development of a good metabolism and immunity with children. Children’s metabolic pathways are still underdeveloped, so the young body has a great difficulty to transform harmful compounds and metabolites excreted via the kidneys.

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